Technology

Excellent service robots experts from Navia Robotics Bellabot

School service robotics solutions with Navia Robotics Bellabot right now: Navia Robotics is a leading solutions provider for service robots in restaurants, cafes, hospitals, schools, factories, hotels and shopping mall settings. We have been serving customers around the world for six years now with our expertise in location sensing, voice recognition, obstacle avoidance and precise positioning technologies. If you are looking to save on labor costs, enhance customer service and provide a refreshingly new customer experience, look no further and contact us today to find out more about the different robot solutions we offer. Discover additional details on pudubot.

Easy tray identification; LIDAR Positioning: New generation laser based mapping system; High Fidelty Speakers: Clear audio with powerful 2 x 30w speakers; Visual Positioning: Accompanies LIDAR mapping, Aerospace grade alloy provides rigidity and strength, 3D vision sensors for robustness. Suspension System: Avoid spills on rough patches or abrupt stops. Laser and visual combination SLAM system based on LIDAR sensor, cameras and UWB location tracker ensures redundancy in accurate robot positioning.

BellaBot is our most popular restaurant service robot and it is for good reason! For running food to the tables, there’s no better serving robot than BellaBot on the market. The most menial task for waiters and waitresses around the world is bringing food from the kitchen to the table, and it’s no wonder why. Dishes can quite large and heavy, and there are only so many you can stack on a tray. Piping hot dishes can be a burn hazard for both workers and patrons as they make way to deliver food to the tables. We’ve heard countless concerning stories from customers we’ve worked with of such injuries and burns happening in their restaurants and their search for a solution. That’s where BellaBot comes in to save the day!

Multi-robot Coordination and Cooperation: KettyBot can coordinate operations with additional units within the same network to operate quickly and efficiently. The robots can coordinate their movements to avoid interrupting each other. KettyBot provides voice alerts and on screen notifications when the battery level gets too low and automatically returns to the docking station to recharge. No need to worry about manually charging the robot, KettyBot takes care of that on its own!

HolaBot comes with a paging function, a watch sized device to automatically page the robot to your location to save time by not having to track down the robot when you need it. Just wave your hand above the sensor on the top of the HolaBot unit to have the robot return to its base. No need to touch the return button if your hands are wet or dirty. Voice Recognition: Simply call out “Hola Hola” and the HolaBot robot will turn around upon arrival for easy loading and unloading.

BellaBot was made with form and function in mind, with flowing curves and sharp edges in all the right places. The ergonomics are designed for easy human interaction, including screen tilt angle, device height and easily accessible trays. BellaBot is equipped with multiple sensors that sense the surrounding in both 2D and 3D, all in a compact modular chassis. It can stop immediately when an obstacle is detected and comes with an advanced suspension system to prevent items on the trays from tipping over. See additional information on https://www.naviarobotics.com/.

Restaurants with larger footprints where it’s quite a ways away from the front entrance to the more distant tables were having a crisis when the restaurant was packed; the host would be taking far too long to take guests to their tables meaning there was nobody to greet new patrons who just walked in the door. Hiring another receptionist or host just for this purpose didn’t make much sense, especially during downtime when the restaurant was less busy, so the owners used the KettyBot to take guests to their tables. What they found was it was an incredibly effective and efficient use of time, the host can always be on standby at the front entrance and take phone calls as necessary for reservations, while no time was wasted to get guests seated.